☰ Contents · Technology

Meat, fish and minced dishes

Lessons 35–37 · 3 lessons · Mehnat ta’limi (Texnologiya) – Labour Education (Technology), textbook for Grade 7 of general secondary schools. Ministry of Public Education of Uzbekistan. Sharq Publishing, Tashkent, 2016/2017 (authors not named in the extracted text)
Answers are for parents and teachers.
1
Write the steps of preparing a beefsteak or chicken dish in 7 steps.
2
Write 5 safety rules for using a mincer.
3
1 kg of meat needs 200 g of bread. How many grams for 3 kg?
4
Ask an adult how meat and fish are stored at home and write it down.
5
Make a list of foods anyone in your family reacts to (with an adult if you wish) and think of a dish without them.