Meat, fish and minced dishes
Answers are for parents and teachers.
1
Write the steps of preparing a beefsteak or chicken dish in 7 steps.
Your own work
2
Write 5 safety rules for using a mincer.
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3
1 kg of meat needs 200 g of bread. How many grams for 3 kg?
600
4
Ask an adult how meat and fish are stored at home and write it down.
Your own work
5
Make a list of foods anyone in your family reacts to (with an adult if you wish) and think of a dish without them.
Your own work